Effect of sample treatment methods for PAH4 determination in cocoa

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Effect of sample treatment methods for PAH4 determination in cocoa

Polycyclic aromatic hydrocarbons (PAHs) are carcinogenic and some have been reported to be present in cocoa. Therefore, PAHs determination in cocoa is very important. In this study, a simple procedures based on maceration extraction, solid phase extraction (SPE), saponification and high-performance...

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Bibliographic Details
Main Authors:	Agus, Baizura Aya Putri, Hussain, Norhayati
Format:	Conference or Workshop Item
Language:	English
Published:	2016
Online Access:	http://psasir.upm.edu.my/id/eprint/66186/ http://psasir.upm.edu.my/id/eprint/66186/1/Effect%20of%20sample%20treatment%20methods%20for%20PAH4%20determination%20in%20cocoa.pdf

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