Khoo, H. E., & Ahmad, I. (2008). Determination of Daidzein and Genistein Contents in Mangifera Fruit. Nutrition Society of Malaysia.
Chicago Style (17th ed.) CitationKhoo, Hock Eng, and Ismail Ahmad. Determination of Daidzein and Genistein Contents In Mangifera Fruit. Nutrition Society of Malaysia, 2008.
MLA (9th ed.) CitationKhoo, Hock Eng, and Ismail Ahmad. Determination of Daidzein and Genistein Contents In Mangifera Fruit. Nutrition Society of Malaysia, 2008.
Warning: These citations may not always be 100% accurate.