APA (7th ed.) Citation

Ng, S. S. (2015). Changes in physicochemical properties and flavor profiles of roasted tropical almond nuts (Terminalia catappa L.).

Chicago Style (17th ed.) Citation

Ng, Siew See. Changes in Physicochemical Properties and Flavor Profiles of Roasted Tropical Almond Nuts (Terminalia Catappa L.). 2015.

MLA (9th ed.) Citation

Ng, Siew See. Changes in Physicochemical Properties and Flavor Profiles of Roasted Tropical Almond Nuts (Terminalia Catappa L.). 2015.

Warning: These citations may not always be 100% accurate.