Color and flavor development of roasted jackfruit (Artocarpus hetrophyllus L.) seeds

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Color and flavor development of roasted jackfruit (Artocarpus hetrophyllus L.) seeds

Jackfruit (Artocarpus hetrophyllus) seed is known to be an underutilized seed. It has many potentials and applications in food, cosmetics, pharmaceuticals and bionanotechnology industries. Most studies on jackfruit seed (JFS) have been focused on the chemical, functional, and nutritive values of bot...

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Bibliographic Details
Main Author:	Azeez, Shakirah Omotoke
Format:	Thesis
Language:	English
Published:	2015
Subjects:	Seeds - Jackfruit Viability - Seeds; Viability
Online Access:	http://psasir.upm.edu.my/id/eprint/64520/ http://psasir.upm.edu.my/id/eprint/64520/1/FSTM%202015%2020.pdf

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