Shi, Y., & Shukri, R. (2017). Structure and pasting properties of alkaline-treated phosphorylated cross-linked waxy maize starches. Elsevier.
Chicago Style (17th ed.) CitationShi, Yong-Cheng, and Radhiah Shukri. Structure and Pasting Properties of Alkaline-treated Phosphorylated Cross-linked Waxy Maize Starches. Elsevier, 2017.
MLA (9th ed.) CitationShi, Yong-Cheng, and Radhiah Shukri. Structure and Pasting Properties of Alkaline-treated Phosphorylated Cross-linked Waxy Maize Starches. Elsevier, 2017.
Warning: These citations may not always be 100% accurate.