Ilieva, F., Velickovska, S. K., Dimovska, V., Mirhosseini, H., & Spasov, H. (2017). Selection of 80 newly isolated autochthonous yeast strains from the Tikves region of Macedonia and their impact on the quality of red wines produced from Vranec and Cabernet Sauvignon grape varieties. Elsevier.
Chicago Style (17th ed.) CitationIlieva, Fidanka, Sanja Kostadinovic Velickovska, Violeta Dimovska, Hamed Mirhosseini, and Hristo Spasov. Selection of 80 Newly Isolated Autochthonous Yeast Strains from the Tikves Region of Macedonia and Their Impact on the Quality of Red Wines Produced from Vranec and Cabernet Sauvignon Grape Varieties. Elsevier, 2017.
MLA (9th ed.) CitationIlieva, Fidanka, et al. Selection of 80 Newly Isolated Autochthonous Yeast Strains from the Tikves Region of Macedonia and Their Impact on the Quality of Red Wines Produced from Vranec and Cabernet Sauvignon Grape Varieties. Elsevier, 2017.