Recovery of a bacteriocin-like inhibitory substance from Pediococcus acidilactici Kp10 using surfactant precipitation
Bacteriocin is an important peptide which can be used as an anti-microbial agent in food. However, simpler and more cost-effective purification methods need to be developed compared to chromatography to enhance its commercial viability. Surfactant precipitation was employed for the first time to pur...
| Main Authors: | Faizal Wong, Fadzlie Wong, Ariff, Arbakariya, Abbasiliasi, Sahar, Stuckey, David C. |
|---|---|
| Format: | Article |
| Published: |
Elsevier
2017
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/62924/ |
Similar Items
Optimization of bacteriocin-like inhibitory substance production by Pediococcus acidilactici Kp10 for use as food preservative
by: Abbasiliasi, Sahar
Published: (2014)
by: Abbasiliasi, Sahar
Published: (2014)
Aqueous two-phase flotation for primary recovery of bacteriocin-like inhibitory substance (BLIS) from Pediococcus acidilactici Kp10
by: Md Sidek, Nurul Lyana, et al.
Published: (2016)
by: Md Sidek, Nurul Lyana, et al.
Published: (2016)
Stability of bacteriocin-like inhibitory substance (BLIS) produced by Pediococcus acidilactici kp10 at different extreme condition
by: Md Sidek, Nurul Lyana, et al.
Published: (2018)
by: Md Sidek, Nurul Lyana, et al.
Published: (2018)
Purification of a bacteriocin‐like inhibitory substance derived from pediococcus acidilactici Kp10 by an aqueous micellar two‐phase system
by: Jamaluddin, Norfariza, et al.
Published: (2014)
by: Jamaluddin, Norfariza, et al.
Published: (2014)
Production and purification of bacteriocin-like inhibitory substance from Pediococcus acidilactici Kp10
by: Md Sidek, Nurul Lyana
Published: (2016)
by: Md Sidek, Nurul Lyana
Published: (2016)
Kinetic modeling of bacteriocin-like inhibitory substance secretion by Pediococcus acidilactici Kp10 and its stability in food manufacturing conditions
by: Abbasiliasi, Sahar, et al.
Published: (2018)
by: Abbasiliasi, Sahar, et al.
Published: (2018)
Primary recovery of a bacteriocin-like inhibitory substance derived from Pediococcus acidilactici Kp10 by an aqueous two-phase system
by: Abbasiliasi, Sahar, et al.
Published: (2014)
by: Abbasiliasi, Sahar, et al.
Published: (2014)
In vitro assessment of Pediococcus acidilactici Kp10 for its potential use in the food industry
by: Abbasiliasi, Sahar, et al.
Published: (2017)
by: Abbasiliasi, Sahar, et al.
Published: (2017)
Enhancement of BLIS production by Pediococcus acidilactici kp10 in optimized fermentation conditions using an artificial neural network
by: Abbasiliasi, Sahar, et al.
Published: (2016)
by: Abbasiliasi, Sahar, et al.
Published: (2016)
Influence of culture conditions and medium compositions on the production of bacteriocin-like inhibitory substances by Lactococcus lactis Gh1
by: Jawan, Roslina, et al.
Published: (2020)
by: Jawan, Roslina, et al.
Published: (2020)
Evaluation of the estimation capability of response surface methodology and artificial neural network for the optimization of bacteriocin-like inhibitory substances production by Lactococcus lactis Gh1
by: Jawan, Roslina, et al.
Published: (2021)
by: Jawan, Roslina, et al.
Published: (2021)
Fermentation strategies for improving the production of bacteriocin-like inhibitory substances by Lactobacillus brevis C23 with nutrient supplementation, pH, and temperature variations
by: Sreedharan, Dharni Kuhan, et al.
Published: (2021)
by: Sreedharan, Dharni Kuhan, et al.
Published: (2021)
Extractive fermentation for recovery of Bacteriocin-Like inhibitory substances derived from Lactococcus lactis Gh1 using PEG2000/Dextran T500 aqueous two-phase system
by: Jawan, Roslina, et al.
Published: (2021)
by: Jawan, Roslina, et al.
Published: (2021)
Effect of medium composition and culture condition on the production of bacteriocin-like inhibitory substances (BLIS) by Lactobacillus paracasei LA07, a strain isolated from budu
by: Abbasiliasi, Sahar, et al.
Published: (2011)
by: Abbasiliasi, Sahar, et al.
Published: (2011)
Strategies for improving production performance of probiotic Pediococcus acidilactici viable cell by overcoming lactic acid inhibition
by: Othman, Majdiah, et al.
Published: (2017)
by: Othman, Majdiah, et al.
Published: (2017)
Growth enhancement of probiotic pediococcus acidilactici by extractive fermentation of lactic acid exploiting anion-exchange resin
by: Othman, Majdiah, et al.
Published: (2018)
by: Othman, Majdiah, et al.
Published: (2018)
Biomanufacturing of bacteriocin-like inhibitory substance producer, lactococcus lactis Gh1, with high stability in freeze-dried form
by: Jawan, Roslina
Published: (2021)
by: Jawan, Roslina
Published: (2021)
Extracellular proteolytic activity and amino acid production profile of Pediococcus acidilactici UB6
by: Toe, Cui Jin, et al.
Published: (2014)
by: Toe, Cui Jin, et al.
Published: (2014)
Improved cultivation of Pediococcus acidilactici by in situ removal of lactic acid using polymeric resin
by: Othman, Majdiah
Published: (2017)
by: Othman, Majdiah
Published: (2017)
Isolation Of Lactobacillus Brevis C23 For Production Of Bacteriocin-Like Inhibitory Substance Against Food Borne Pathogen, Listeria Monocytogenes
by: Sreedharan, Dharni Kuhan
Published: (2021)
by: Sreedharan, Dharni Kuhan
Published: (2021)
Characterisation Of Bacteriocin-Like Inhibitory Substances Derived From Locally Isolated Lactobacillus Paracasei Fd1 And Its Synergic Impact With Antibiotics
by: Tang, Hock Wei
Published: (2022)
by: Tang, Hock Wei
Published: (2022)
Effect of encapsulant and cryoprotectant on the viability of probiotic Pediococcus acidilactici ATCC 8042 during freeze-drying and exposure to high acidity, bile salts and heat
by: Halim, Murni, et al.
Published: (2017)
by: Halim, Murni, et al.
Published: (2017)
Screening, Purification And Characterization Of Extracellular Lipase Produced By Pediococcus Acidilactici Ub6 Isolated From Malaysian Fermented Foods
by: Yap, Sia Yen
Published: (2007)
by: Yap, Sia Yen
Published: (2007)
Lysozymes from natural rubber latex (Hevea brasiliensis): assay development and recovery using ammonium sulphate and surfactant precipitations
by: Seng, Yong Yee, et al.
Published: (2021)
by: Seng, Yong Yee, et al.
Published: (2021)
Optimization of ionic liquid-based aqueous two-phase system for partial purification of bacteriocin-like inhibitory substance from Enterococcus faecium CC2 and its inhibitory activity against Streptococcus mutans
by: Ng, Zhang Jin, et al.
Published: (2024)
by: Ng, Zhang Jin, et al.
Published: (2024)
Rapid evaluation and optimization of medium components governing tryptophan production by Pediococcus acidilactici TP-6 isolated from Malaysian food via statistical approaches
by: Lim, Ye Heng, et al.
Published: (2020)
by: Lim, Ye Heng, et al.
Published: (2020)
In vitro combinatory antimicrobial effect of crude bacteriocins from Pediococcus pentosaceus strains and selected antibiotics against Pseudomonas aeruginosa ATCC 10145
by: Suffian, Suffi Nurul Husna
Published: (2020)
by: Suffian, Suffi Nurul Husna
Published: (2020)
A review on bacteriocin extraction techniques from lactic acid bacteria
by: Isaac, Sharleen Livina, et al.
Published: (2024)
by: Isaac, Sharleen Livina, et al.
Published: (2024)
Isolation, characterisation and in vitro evaluation of bacteriocins-producing lactiv acid bacteria from fermented products of Northern Borneo for their beneficial roles in food industry
by: Jawan, Roslina, et al.
Published: (2019)
by: Jawan, Roslina, et al.
Published: (2019)
Isolation And Characterization Of Bacteriocin Producing Lactic Acid Bacteria
by: Liasi, Sahar Abbasi
Published: (2009)
by: Liasi, Sahar Abbasi
Published: (2009)
Bacteriocins as potential therapeutic approaches in the treatment of various cancers: a review of in vitro studies
by: Molujin, Arnold Marshall, et al.
Published: (2022)
by: Molujin, Arnold Marshall, et al.
Published: (2022)
Enzymatic synthesis of surfactant-like compounds
by: Salleh, Abu Bakar, et al.
Published: (2002)
by: Salleh, Abu Bakar, et al.
Published: (2002)
Inhibitory activity of crude bacteriocin produced by lactic acid bacteria isolated from dadih against listeria monocytogenes
by: Pato, Usman, et al.
Published: (2020)
by: Pato, Usman, et al.
Published: (2020)
Bacteriocin as safe antimicrobial agent
by: Tengku Abdul Hamid, Tengku Haziyamin
Published: (2011)
by: Tengku Abdul Hamid, Tengku Haziyamin
Published: (2011)
Bacteriocins of lactic acid bacteria
by: Foo, Hooi Ling
Published: (2005)
by: Foo, Hooi Ling
Published: (2005)
pH Shift Solubilization and Precipitation Protein Extraction from the Wastes of the Threadfin Bream, Nemipterus japonicus
by: Noorsuliya Raihan,, et al.
Published: (2019)
by: Noorsuliya Raihan,, et al.
Published: (2019)
Lactococcus lactis strain A5 producing nisin-like bacteriocin active against gram positive and
negative bacteria
by: Azhar, Nur Shazana, et al.
Published: (2017)
by: Azhar, Nur Shazana, et al.
Published: (2017)
Simple surface plasmon resonance bio-sensor for the quantification of recombinant human epidermal growth factor (rhEGF) in expanded bed recovery
by: Faizal Wong, Fadzlie Wong
Published: (2010)
by: Faizal Wong, Fadzlie Wong
Published: (2010)
Presumed tuberculous keratopathy: a rare presentation of “serpiginious-like” keratic precipitates in a unilateral anterior uveitis case
by: Gaayathri N,, et al.
Published: (2016)
by: Gaayathri N,, et al.
Published: (2016)
Effects of yeast extract concentrations on biomass and production of bacteriocin
by: Khairunnisa, Binti Othman.
Published: (2009)
by: Khairunnisa, Binti Othman.
Published: (2009)
Similar Items
-
Optimization of bacteriocin-like inhibitory substance production by Pediococcus acidilactici Kp10 for use as food preservative
by: Abbasiliasi, Sahar
Published: (2014) -
Aqueous two-phase flotation for primary recovery of bacteriocin-like inhibitory substance (BLIS) from Pediococcus acidilactici Kp10
by: Md Sidek, Nurul Lyana, et al.
Published: (2016) -
Stability of bacteriocin-like inhibitory substance (BLIS) produced by Pediococcus acidilactici kp10 at different extreme condition
by: Md Sidek, Nurul Lyana, et al.
Published: (2018) -
Purification of a bacteriocin‐like inhibitory substance derived from pediococcus acidilactici Kp10 by an aqueous micellar two‐phase system
by: Jamaluddin, Norfariza, et al.
Published: (2014) -
Production and purification of bacteriocin-like inhibitory substance from Pediococcus acidilactici Kp10
by: Md Sidek, Nurul Lyana
Published: (2016)