Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review

Watermelon has emerged to the forefront in research advances due to its attractive high nutrient value. Quality attribute of watermelon is a critical aspect of postharvest storage, consumer preference, and commercial acceptability of the fruit. The promising technologies of quality evaluation using...

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Main Authors: Mohd Ali, Maimunah, Hashim, Norhashila, Bejo, Siti Khairunniza, Shamsudin, Rosnah
Format: Article
Published: Elsevier B.V 2017
Online Access:http://psasir.upm.edu.my/id/eprint/62908/
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author Mohd Ali, Maimunah
Hashim, Norhashila
Bejo, Siti Khairunniza
Shamsudin, Rosnah
author_facet Mohd Ali, Maimunah
Hashim, Norhashila
Bejo, Siti Khairunniza
Shamsudin, Rosnah
author_sort Mohd Ali, Maimunah
building UPM Institutional Repository
collection Online Access
description Watermelon has emerged to the forefront in research advances due to its attractive high nutrient value. Quality attribute of watermelon is a critical aspect of postharvest storage, consumer preference, and commercial acceptability of the fruit. The promising technologies of quality evaluation using nondestructive techniques as part of postharvest handling have gained much attention in recent years. The current trends seek nondestructive techniques that are rapid, low cost, and provide objective measurements. This review highlights some recent applications of nondestructive techniques in the quality evaluation of watermelon by replacing conventional methods which are time-consuming, laborious, and tedious. Quality assessment of watermelons, especially during harvesting and sorting/grading processes, is discussed in this paper, focusing specifically on the feasibility of its application and performance by providing a real-time, rapid and efficient approach. The advantages and drawbacks of nondestructive techniques are emphasized for evaluating quality attributes of the fruit. The future prospects of using nondestructive techniques for quality evaluation have proven to be successful in the development of an automated sorting machine and an on-line detection system.
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spelling upm-629082022-11-25T00:43:19Z http://psasir.upm.edu.my/id/eprint/62908/ Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review Mohd Ali, Maimunah Hashim, Norhashila Bejo, Siti Khairunniza Shamsudin, Rosnah Watermelon has emerged to the forefront in research advances due to its attractive high nutrient value. Quality attribute of watermelon is a critical aspect of postharvest storage, consumer preference, and commercial acceptability of the fruit. The promising technologies of quality evaluation using nondestructive techniques as part of postharvest handling have gained much attention in recent years. The current trends seek nondestructive techniques that are rapid, low cost, and provide objective measurements. This review highlights some recent applications of nondestructive techniques in the quality evaluation of watermelon by replacing conventional methods which are time-consuming, laborious, and tedious. Quality assessment of watermelons, especially during harvesting and sorting/grading processes, is discussed in this paper, focusing specifically on the feasibility of its application and performance by providing a real-time, rapid and efficient approach. The advantages and drawbacks of nondestructive techniques are emphasized for evaluating quality attributes of the fruit. The future prospects of using nondestructive techniques for quality evaluation have proven to be successful in the development of an automated sorting machine and an on-line detection system. Elsevier B.V 2017-11 Article PeerReviewed Mohd Ali, Maimunah and Hashim, Norhashila and Bejo, Siti Khairunniza and Shamsudin, Rosnah (2017) Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review. Scientia Horticulturae, 225 (2017). 689 - 699. ISSN 0304-4238 https://www.sciencedirect.com/science/article/pii/S0304423817304910 10.1016/j.scienta.2017.08.012
spellingShingle Mohd Ali, Maimunah
Hashim, Norhashila
Bejo, Siti Khairunniza
Shamsudin, Rosnah
Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review
title Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review
title_full Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review
title_fullStr Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review
title_full_unstemmed Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review
title_short Rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review
title_sort rapid and nondestructive techniques for internal and external quality evaluation of watermelons: a review
url http://psasir.upm.edu.my/id/eprint/62908/
http://psasir.upm.edu.my/id/eprint/62908/
http://psasir.upm.edu.my/id/eprint/62908/