APA (7th ed.) Citation

Kazemi, M., Karim, R., Mirhosseini, H., Abdul Hamid, A., & Tamnak, S. (2016). Processing of parboiled wheat noodles fortified with pulsed ultrasound pomegranate (Punica granatum L. var. Malas) peel extract. Springer.

Chicago Style (17th ed.) Citation

Kazemi, Milad, Roselina Karim, Hamed Mirhosseini, Azizah Abdul Hamid, and Sahar Tamnak. Processing of Parboiled Wheat Noodles Fortified with Pulsed Ultrasound Pomegranate (Punica Granatum L. Var. Malas) Peel Extract. Springer, 2016.

MLA (9th ed.) Citation

Kazemi, Milad, et al. Processing of Parboiled Wheat Noodles Fortified with Pulsed Ultrasound Pomegranate (Punica Granatum L. Var. Malas) Peel Extract. Springer, 2016.