Effects of consuming yellowstripe scad versus salmon on lipid profile, fasting glucose, body weight status and blood pressure among healthy overweight Malaysian adults

Effects of consuming yellowstripe scad versus salmon on lipid profile, fasting glucose, body weight status and blood pressure among healthy overweight Malaysian adults

Introduction: This is a preliminary result of an on-going randomised cross-over trial to compare the effects of consuming yellowstripe scad (YSS) and salmon, both rich in omega-3 fatty acids, on lipid profile, fasting glucose, body weight status, and blood pressure among healthy overweight adults. M...

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Bibliographic Details
Main Authors: Chang, Wei Lin, Azlan, Azrina, Md Noor, Sabariah, Ismail, Irmi Zarina, Loh, Su Peng
Format: Article
Language:English
Published: Nutrition Society of Malaysia 2017
Online Access:http://psasir.upm.edu.my/id/eprint/61638/
http://psasir.upm.edu.my/id/eprint/61638/1/Effects%20of%20consuming%20yellowstripe%20scad%20versus%20salmon%20on%20lipid%20profile.pdf

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