Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae

A series of two experiments was conducted to study the optimum dietary protein level and protein to energy ratio of lemon fin barb hybrid larvae. In Experiment 1, five isocaloric diets (4700 kcal per kg) ranging from 40 to 60% protein in 5% increments were fed to triplicate groups of lemon fin barb...

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Main Authors: Mi'ad, Ros Anizah, Saad, Che Roos, Kamarudin, M. S., A. Rahim, Abdullah
Format: Article
Language:English
Published: Iranian Fisheries Science Research Institute 2017
Online Access:http://psasir.upm.edu.my/id/eprint/61555/
http://psasir.upm.edu.my/id/eprint/61555/1/Effect%20of%20dietary%20protein%20and%20protein%20energy%20ratio%20on%20the%20growth%20performance%20of%20lemon%20fin%20barb%20hybrid%20%28Hypsibarbus%20wetmorei%20X%20Puntius%20gonionotus%29%20larvae.pdf
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author Mi'ad, Ros Anizah
Saad, Che Roos
Kamarudin, M. S.
A. Rahim, Abdullah
author_facet Mi'ad, Ros Anizah
Saad, Che Roos
Kamarudin, M. S.
A. Rahim, Abdullah
author_sort Mi'ad, Ros Anizah
building UPM Institutional Repository
collection Online Access
description A series of two experiments was conducted to study the optimum dietary protein level and protein to energy ratio of lemon fin barb hybrid larvae. In Experiment 1, five isocaloric diets (4700 kcal per kg) ranging from 40 to 60% protein in 5% increments were fed to triplicate groups of lemon fin barb hybrid larvae (initial weight: 0.10 ± 0.01 mg per fish) for 21 days. Weight gain of fish was proportional to the protein content of the diet up to an incorporation rate of 50%. Among formulated diets, the diet with 50% protein produced the highest weight gain (4.26 ± 0.03 mg). The dietary protein level that yielded maximum growth was 52.1% based on a broken-line model estimation of weight gain. Based on these results, two dietary protein levels (50% and 55%) were used along with three energy levels (4500, 4700 and 4900 kcal per kg diet) at each protein level in Experiment 2. The survival of fish fed diets containing 55% protein was significantly lower (p<0.05) than that of fish fed diets containing 50% protein regardless of the energy level. Weight gain of fish was significantly (p<0.05) different at all dietary protein and energy levels. The best growth was observed in larvae fed diet 3 containing 50% protein with 4900 kcal/kg energy with the highest weight gain (3.12 ± 0.00 mg), feed conversion ratio (0.87 ± 0.02) and protein energy ratio (97.35 mg/kcal).
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spelling upm-615552022-05-25T02:04:08Z http://psasir.upm.edu.my/id/eprint/61555/ Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae Mi'ad, Ros Anizah Saad, Che Roos Kamarudin, M. S. A. Rahim, Abdullah A series of two experiments was conducted to study the optimum dietary protein level and protein to energy ratio of lemon fin barb hybrid larvae. In Experiment 1, five isocaloric diets (4700 kcal per kg) ranging from 40 to 60% protein in 5% increments were fed to triplicate groups of lemon fin barb hybrid larvae (initial weight: 0.10 ± 0.01 mg per fish) for 21 days. Weight gain of fish was proportional to the protein content of the diet up to an incorporation rate of 50%. Among formulated diets, the diet with 50% protein produced the highest weight gain (4.26 ± 0.03 mg). The dietary protein level that yielded maximum growth was 52.1% based on a broken-line model estimation of weight gain. Based on these results, two dietary protein levels (50% and 55%) were used along with three energy levels (4500, 4700 and 4900 kcal per kg diet) at each protein level in Experiment 2. The survival of fish fed diets containing 55% protein was significantly lower (p<0.05) than that of fish fed diets containing 50% protein regardless of the energy level. Weight gain of fish was significantly (p<0.05) different at all dietary protein and energy levels. The best growth was observed in larvae fed diet 3 containing 50% protein with 4900 kcal/kg energy with the highest weight gain (3.12 ± 0.00 mg), feed conversion ratio (0.87 ± 0.02) and protein energy ratio (97.35 mg/kcal). Iranian Fisheries Science Research Institute 2017 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/61555/1/Effect%20of%20dietary%20protein%20and%20protein%20energy%20ratio%20on%20the%20growth%20performance%20of%20lemon%20fin%20barb%20hybrid%20%28Hypsibarbus%20wetmorei%20X%20Puntius%20gonionotus%29%20larvae.pdf Mi'ad, Ros Anizah and Saad, Che Roos and Kamarudin, M. S. and A. Rahim, Abdullah (2017) Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae. Iranian Journal of Fisheries Science, 16 (2). 711 - 721. ISSN 1562-2916; ESSN: 2322-5696 https://jifro.ir/article-1-2729-en.html
spellingShingle Mi'ad, Ros Anizah
Saad, Che Roos
Kamarudin, M. S.
A. Rahim, Abdullah
Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae
title Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae
title_full Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae
title_fullStr Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae
title_full_unstemmed Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae
title_short Effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (Hypsibarbus wetmorei × Puntius gonionotus) larvae
title_sort effect of dietary protein and protein energy ratio on the growth performance of lemon fin barb hybrid (hypsibarbus wetmorei × puntius gonionotus) larvae
url http://psasir.upm.edu.my/id/eprint/61555/
http://psasir.upm.edu.my/id/eprint/61555/
http://psasir.upm.edu.my/id/eprint/61555/1/Effect%20of%20dietary%20protein%20and%20protein%20energy%20ratio%20on%20the%20growth%20performance%20of%20lemon%20fin%20barb%20hybrid%20%28Hypsibarbus%20wetmorei%20X%20Puntius%20gonionotus%29%20larvae.pdf