Introduction to basic concepts of analytical chemistry

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Introduction to basic concepts of analytical chemistry

Analytical chemistry is an important area, particularly in the industrial sector, agriculture, health and the environment. This book is written with the aim to provide basic concepts in analytical chemistry which involves titration, gravimetry, solvent extraction, chromatography, electrochemical met...

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Bibliographic Details
Main Authors:	Sulaiman, Yusran, Abdullah, Jaafar, Mohd Zawawi, Ruzniza, Kamaruzaman, Sazlinda, Yusof, Nor Azah
Format:	Book
Language:	English
Published:	Universiti Putra Malaysia Press 2017
Online Access:	http://psasir.upm.edu.my/id/eprint/61348/ http://psasir.upm.edu.my/id/eprint/61348/1/9789673447411.pdf

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