Characterization of antioxidant activity of Momordica charantia fruit by infrared-based fingerprinting

QR Code

Characterization of antioxidant activity of Momordica charantia fruit by infrared-based fingerprinting

Momordica charantia is widely consumed edible fruit. The food and pharmaceutical industries use it as a natural antioxidant. However, the quality control of M. charantia-based medicinal products is questionable due to the complexity of metabolites in this fruit. Hence, this study has developed a sta...

Full description

Bibliographic Details
Main Authors:	Khatib, Alfi, Perumal, Vikneswari, Ahmed, Qamar Uddin, Uzir, Bisha Fathamah, Abas, Faridah, Murugesu, Suganya
Format:	Article
Language:	English
Published:	Taylor & Francis 2017
Online Access:	http://psasir.upm.edu.my/id/eprint/61091/ http://psasir.upm.edu.my/id/eprint/61091/1/Characterization%20of%20antioxidant%20activity%20of%20Momordica%20charantia%20fruit%20by%20infrared-based%20fingerprinting.pdf

Similar Items

Characterization of antioxidant activity of Momordica Charantia fruit by infrared-based fingerprinting
by: Khatib, Alfi, et al.
Published: (2017)

Evaluation of antioxidants activity of Momordica charantia using LC-MS metabolomics approach
by: Perumal, Vikneswari, et al.
Published: (2017)

Low inhibition of alpha-glucosidase and xanthine oxidase activities of ethanol extract of Momordica charantia fruit
by: Khatib, Alfi, et al.
Published: (2017)

Identification of antioxidants in Momordica charantia fruit using GC-MS metabolomics approach
by: Perumal, Vikneswari, et al.
Published: (2016)

Antioxidants profile of Momordica charantia fruit extract analyzed using LC-MS-QTOF-based metabolomics
by: Perumal, Vikneswari, et al.
Published: (2021)

Multivariate calibration of fourier transform infrared spectra in predicting anti-diabetic activity of momordica charantia fruit
by: Perumal, Vikneswari, et al.
Published: (2014)

Rapid investigation of α-glucosidase inhibitory activity of Clinacanthus nutans leaf using infrared fingerprinting
by: Murugesu, Suganya, et al.
Published: (2019)

Rapid investigation of α-glucosidase inhibitory activity of Clinacanthus nutans leaf using infrared fingerprinting
by: Murugesu, Suganya, et al.
Published: (2019)

Correlation of the GC-MS-based metabolite profile of Momordica charantia fruit and its antioxidant activity
by: V., Perumal, et al.
Published: (2022)

Multivariate calibration of antioxidant activity of M. charantia fruits and its fourier transform infrared spectroscopy based fingerprinting
by: Khatib, Alfi, et al.
Published: (2017)

Evaluation of antidiabetic properties of Momordica charantia in streptozotocin induced diabetic rats using metabolomics approach
by: Perumal, Vikneswari, et al.
Published: (2015)

Evaluation of antidiabetic properties of Momordica charantia in streptozotocin induced diabetic rats using metabolomics approach
by: Perumal, Vikneswari, et al.
Published: (2015)

Antidiabetic and antioxidants activities of Clinacanthus nutans (Burm F.) Lindau leaves extracts
by: Murugesu, Suganya, et al.
Published: (2019)

Antidiabetic and antioxidants activities of Clinacanthus nutans (Burm F.) Lindau leaves extracts
by: Murugesu, Suganya, et al.
Published: (2019)

Antioxidant and hypoglycaemic effects of local bitter gourd fruit (Momordica charantia)
by: Tan, Ee Shian, et al.
Published: (2015)

Identification of α-glucosidase inhibitorsfrom Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking
by: Murugesu, Suganya, et al.
Published: (2019)

Identification of α-glucosidase inhibitors from Clinacanthus nutans leaf extract using liquid chromatography-mass spectrometry-based metabolomics and protein-ligand interaction with molecular docking
by: Murugesu, Suganya, et al.
Published: (2019)

Determination of antioxidant activity in methanolic and chloroformic extracts of Momordica charantia
by: Rezaeizadeh, Alireza, et al.
Published: (2011)

Comprehensive evaluation of anti-diabetic activity of momordica charantia fruits on streptozocin induced diabetic rats using NMR metabolomics approach
by: Khatib, Alfi, et al.
Published: (2016)

Protective effect of Momordica charantia fruit extract on hyperglycaemia-induced cardiac fibrosis
by: Abas, Razif, et al.
Published: (2014)

Impact Of Pressurized Extraction And Electrohydrodynamic Encapsulation Methods On Antioxidative Properties Of Momordica Charantia Fruit Extract
by: Torkamani, Amirehsan
Published: (2018)

Bioassays activity and FT-IR analysis of clinacanthus nutans (Burm F.) lindau leaves extracts
by: Khatib, Alfi, et al.
Published: (2017)

Characterization of α-glucosidase inhibitors from clinacanthus nutans lindau Llaves by gas chromatography-mass spectrometry-based metabolomics and molecular docking simulation
by: Murugesu, Suganya, et al.
Published: (2018)

Momordica charantia for type 2 diabetes mellitus.
by: Cheow, Peng Ooi, et al.
Published: (2012)

Antioxidant and antihyperglycaemic effects of an aqueous extract from Momordica charantia fruit in a type II diabetic rat model
by: Rezaeizadeh, Alireza, et al.
Published: (2011)

Microbial quality and antioxidant activity of an improved bitter gourd (Momordica charantia L.) drink
by: Chern, Pei Ern
Published: (2017)

Effect of GABA Application on the Growth and Yield of Bitter Gourd (Momordica charantia)
by: Md. Ashrafuzzaman,, et al.
Published: (2010)

Antinociceptive effect of Momordica charantia flesh aqueous extract in mice
by: Yusob, Siti Aminah, et al.
Published: (2012)

Hypoglycaemic and Antioxidant Potency of Momordica Charantia, Strobilanthes Crispus and Their Combination in Alleviating Alloxan-Induced Injuries in Rats
by: Mohammad, Noor Azlina
Published: (2006)

Phytochemical Studies of Momordica Charantia Fruit: Seed Extraction via Aqueous Enzymatic Extraction and Pulp Maceration
by: Mohd Nesfu, Nadirah Zawani, et al.

Extraction of Momordica Charantia assisted by pressurized boiling system / Nazlina Zulbadli
by: Zulbadli, Nazlina
Published: (2013)

Evaluation of the wound-healing property of momordica charantia (MC) in diabetics rats
by: Norhazilah M,, et al.
Published: (2011)

The effects of Momordica charantia on the liver in streptozotocin-induced diabetes in neonatal rats
by: Abdollahi, Maryam, et al.
Published: (2010)

Acute oral toxicity effects of Momordica charantia in sprague dawley rats
by: Rosli, Nurul Husna, et al.
Published: (2013)

Toxicity study on Clinacanthus nutans leaf hexane fraction using Danio rerio embryos
by: Murugesu, Suganya, et al.
Published: (2019)

Antioxidant and antidiabetic effects of flavonoids: a structure-activity relationship based study
by: Sarian, Murni Nazira, et al.
Published: (2017)

Phytochemical and antihyperglycemic action of fruit extraction of momordica charantia in alloxan-diabetic rats / Muhammad Shahril Nizam Judin
by: Judin, Muhammad Shahril Nizam
Published: (2017)

Formulation of Momordica charantia fruit and Syzygium polyanthum leaf extracts based on in vitro antioxidant and inhibitory activity of α-amylase and α-glucosidase / Muhammad Jihad Sandikapura
by: Muhammad Jihad, Sandikapura
Published: (2018)

Kesan penyahpahitan menggunakan asid terhadap ciri jus peria (Momordica charantia)
by: Tee, Christine Mei Quin, et al.
Published: (2023)

Effects of momordica charantia aqueous extract on cutaneous wond healing in diabetic rats
by: Normaliza O,, et al.
Published: (2011)