Benefit of lactose concentration between goat’s milk and commercialized powder milk

Benefit of lactose concentration between goat’s milk and commercialized powder milk

Even though goat’s milk naturally has lower lactose than cow’s milk (~4.39% compared to 4.51%), when it's consumed in a large amount, those intolerant to lactose may suffer several inconvenient symptoms, such as bloating, nausea, and diarrhoea. Previous study had established that a high level o...

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Bibliographic Details
Main Authors: Zainul Abidin, Nur Sofuwani, Hussain, Siti Aslina, Mustapa Kamal, Siti Mazlina
Format: Article
Language:English
Published: Omics Publishing Group 2017
Online Access:http://psasir.upm.edu.my/id/eprint/60991/
http://psasir.upm.edu.my/id/eprint/60991/1/Benefit%20of%20lactose%20concentration%20between%20goat%E2%80%99s%20milk%20and%20commercialized%20powder%20milk.pdf

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