Antioxidant content and activity in different parts of pomelo [Citrus grandis (L.) Osbeck] by-products

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Antioxidant content and activity in different parts of pomelo [Citrus grandis (L.) Osbeck] by-products

This study aimed to investigate the total antioxidant content and activity in different parts of pomelo by-products, namely flavedo, albedo and segment membrane. Total phenolic content (TPC) was determined using Folin-Ciocalteu method while total flavonoid content (TFC) was determined using aluminiu...

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Bibliographic Details
Main Authors:	Chang, S. Q., Azlan, Azrina
Format:	Article
Language:	English
Published:	International Society for Horticultural Science 2017
Online Access:	http://psasir.upm.edu.my/id/eprint/60896/ http://psasir.upm.edu.my/id/eprint/60896/1/Antioxidant%20content%20and%20activity%20in%20different%20parts%20of%20pomelo%20%5BCitrus%20grandis%20%28L.%29%20Osbeck%5D%20by-products.pdf

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