Wee, T. L., Khong, N. M. H., Sue, S. L., Yen, Y. H., Biow, I. S., Kah, Y. L., & Lai, O. M. (2017). A review: Modified agricultural by-products for the development and fortification of food products and nutraceuticals. Elsevier.
Chicago Style (17th ed.) CitationWee, Ting Lai, Nicholas Mun Hoe Khong, Shan Lim Sue, Yi Hee Yen, Ing Sim Biow, Yan Lau Kah, and Oi Ming Lai. A Review: Modified Agricultural By-products for the Development and Fortification of Food Products and Nutraceuticals. Elsevier, 2017.
MLA (9th ed.) CitationWee, Ting Lai, et al. A Review: Modified Agricultural By-products for the Development and Fortification of Food Products and Nutraceuticals. Elsevier, 2017.
Warning: These citations may not always be 100% accurate.