APA (7th ed.) Citation

Abdul Manaf, Y. N., Marikkar, J. M. N., & Mat Sahri, M. (2012). Comparing the thermo-physical characteristics of lard and selected plant fats. Consejo Superior de Investigaciones Cientificas.

Chicago Style (17th ed.) Citation

Abdul Manaf, Yanty Noorzianna, Jalaldeen Mohammed Nazrim Marikkar, and Miskandar Mat Sahri. Comparing the Thermo-physical Characteristics of Lard and Selected Plant Fats. Consejo Superior de Investigaciones Cientificas, 2012.

MLA (9th ed.) Citation

Abdul Manaf, Yanty Noorzianna, et al. Comparing the Thermo-physical Characteristics of Lard and Selected Plant Fats. Consejo Superior de Investigaciones Cientificas, 2012.