Md Rapi, N. R., Kamarulzaman, N. H., & Ismail, N. W. (2017). Muslim consumer's awareness and acceptance on halal genetically modified food labelling. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationMd Rapi, Nurul Razanah, Nitty Hirawaty Kamarulzaman, and N. W. Ismail. Muslim Consumer's Awareness and Acceptance on Halal Genetically Modified Food Labelling. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2017.
MLA (9th ed.) CitationMd Rapi, Nurul Razanah, et al. Muslim Consumer's Awareness and Acceptance on Halal Genetically Modified Food Labelling. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2017.
Warning: These citations may not always be 100% accurate.