APA (7th ed.) Citation

M. A., S. F., Tan, L. Y., & Syed Muhammad, S. K. (2017). Physico-chemical properties of spray dried powders from two varieties of amaranth (Amaranthus viridis). Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

M. A., Siti Faridah, L. Y. Tan, and Sharifah Kharidah Syed Muhammad. Physico-chemical Properties of Spray Dried Powders from Two Varieties of Amaranth (Amaranthus Viridis). Faculty of Food Science and Technology, Universiti Putra Malaysia, 2017.

MLA (9th ed.) Citation

M. A., Siti Faridah, et al. Physico-chemical Properties of Spray Dried Powders from Two Varieties of Amaranth (Amaranthus Viridis). Faculty of Food Science and Technology, Universiti Putra Malaysia, 2017.