Quality attributes of Malaysian coconut water (MATAG and MAWA)

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Quality attributes of Malaysian coconut water (MATAG and MAWA)

Coconut water (CW) is a popular natural hydration beverage since it possess high electrolytes content and adequate amount of sugar. This study aimed to compare the physicochemical characteristics, electrolytes and sugars in young and mature CW from two Malaysian hybrid coconut varieties (MATAG and M...

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Bibliographic Details
Main Authors:	Halim, H. H., Williams-Dee, E., Pak Dek, Mohd Sabri, Hamid, A., Ahmad, N., Jaafar, Ahmad Haniff
Format:	Conference or Workshop Item
Language:	English
Published:	Faculty of Food Science and Technology, Universiti Putra Malaysia 2017
Online Access:	http://psasir.upm.edu.my/id/eprint/60339/ http://psasir.upm.edu.my/id/eprint/60339/1/46-20.pdf

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