Antioxidative effects of mulberry foliage extract in African catfish diet

Antioxidative effects of mulberry foliage extract in African catfish diet

This study was carried out to evaluate the antioxidative potential and quality of the meat of African catfish fed mulberry foliage extract (MFE). A total of 360 juvenile African catfish (8.4 ± 0.2 g) were fed four diets namely, basal diet (control), MFE-2 (2 g MFE kg−1), MFE-5 (5 g MFE kg−1) and MFE...

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Bibliographic Details
Main Authors: Sheikhlar, Atefeh, Goh, Yong Meng, Alimon, Abdul Razak, Ebrahimi, Mahdi
Format: Article
Language:English
Published: John Wiley & Sons 2017
Online Access:http://psasir.upm.edu.my/id/eprint/59679/
http://psasir.upm.edu.my/id/eprint/59679/1/Antioxidative%20effects%20of%20mulberry%20foliage%20extract%20in%20African%20catfish%20diet.pdf

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