Ali, F., Ismail, A., Mohd Esa, N., & Chong, P. P. (2016). Cocoa polyphenols treatment ameliorates visceral obesity by reduction lipogenesis and promoting fatty acid oxidation genes in obese rats through interfering with AMPK pathway. Wiley-VCH Verlag GmbH & Co. KGaA.
Chicago Style (17th ed.) CitationAli, Faisal, Amin Ismail, Norhaizan Mohd Esa, and Pei Pei Chong. Cocoa Polyphenols Treatment Ameliorates Visceral Obesity by Reduction Lipogenesis and Promoting Fatty Acid Oxidation Genes in Obese Rats Through Interfering with AMPK Pathway. Wiley-VCH Verlag GmbH & Co. KGaA, 2016.
MLA (9th ed.) CitationAli, Faisal, et al. Cocoa Polyphenols Treatment Ameliorates Visceral Obesity by Reduction Lipogenesis and Promoting Fatty Acid Oxidation Genes in Obese Rats Through Interfering with AMPK Pathway. Wiley-VCH Verlag GmbH & Co. KGaA, 2016.