Occurrence of campylobacter spp. and their antibiotic resistance profiles in cattle and farm environment

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Occurrence of campylobacter spp. and their antibiotic resistance profiles in cattle and farm environment

Campylobacter, principally C. jejuni and C. coli, have been recognizedas one of the important causal agents of gastrointestinal infections in humans all over the world. The major source of human infection is raw or undercooked poultry meat but beef,pork, raw milk and water have also been associated...

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Bibliographic Details
Main Author:	Aung, Wint Wint
Format:	Thesis
Language:	English
Published:	2014
Subjects:	Campylobacter infections
Online Access:	http://psasir.upm.edu.my/id/eprint/59342/ http://psasir.upm.edu.my/id/eprint/59342/1/FPV%202014%2026IR.pdf

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