Adeyemi, K. D., Sabow, A. B., Shittu, R. M., Karim, R., & Sazili, A. Q. (2015). Influence of dietary canola oil and palm oil blend and refrigerated storage on fatty acids, myofibrillar proteins, chemical composition, antioxidant profile and quality attributes of semimembranosus muscle in goats. BioMed Central.
Chicago Style (17th ed.) CitationAdeyemi, Kazeem Dauda, Azad Behnan Sabow, Rafiat Morolayo Shittu, Roselina Karim, and Awis Qurni Sazili. Influence of Dietary Canola Oil and Palm Oil Blend and Refrigerated Storage on Fatty Acids, Myofibrillar Proteins, Chemical Composition, Antioxidant Profile and Quality Attributes of Semimembranosus Muscle in Goats. BioMed Central, 2015.
MLA (9th ed.) CitationAdeyemi, Kazeem Dauda, et al. Influence of Dietary Canola Oil and Palm Oil Blend and Refrigerated Storage on Fatty Acids, Myofibrillar Proteins, Chemical Composition, Antioxidant Profile and Quality Attributes of Semimembranosus Muscle in Goats. BioMed Central, 2015.