Adeyemi, K. D., Sabow, A. B., Ebrahimi, M., Samsudin, A. A. @. A. H., & Sazili, A. Q. (2016). Fatty acid composition, cholesterol and antioxidant status of infraspinatus muscle, liver and kidney of goats fed blend of palm oil and canola oil. Taylor & Francis.
Chicago Style (17th ed.) CitationAdeyemi, Kazeem Dauda, Azad Behnan Sabow, Mahdi Ebrahimi, Anjas Asmara @ Ab Hadi Samsudin, and Awis Qurni Sazili. Fatty Acid Composition, Cholesterol and Antioxidant Status of Infraspinatus Muscle, Liver and Kidney of Goats Fed Blend of Palm Oil and Canola Oil. Taylor & Francis, 2016.
MLA (9th ed.) CitationAdeyemi, Kazeem Dauda, et al. Fatty Acid Composition, Cholesterol and Antioxidant Status of Infraspinatus Muscle, Liver and Kidney of Goats Fed Blend of Palm Oil and Canola Oil. Taylor & Francis, 2016.