Mechanisms Involved In The Biological Control Of Tomato Bacterial Wilt Caused By Ralstonia Solanacearum Using Arbuscular Mycorrhizal Fungi

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Mechanisms Involved In The Biological Control Of Tomato Bacterial Wilt Caused By Ralstonia Solanacearum Using Arbuscular Mycorrhizal Fungi

Glasshouse experiment was done to study the ability of two local mycorrhizal fungi species (Glomus mosseae, Scutellospora sp.,) and introduced species (Gigaspora margarita) to colonize and enhance some tomato growth parameters. G. mosseae showed the best preformance among species used. G. mosseae wa...

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Bibliographic Details
Main Author:	Mohumad Tahat, Monther
Format:	Thesis
Language:	English English
Published:	2009
Subjects:	Fusarium wilt of tomato - Case studies
Online Access:	http://psasir.upm.edu.my/id/eprint/5781/ http://psasir.upm.edu.my/id/eprint/5781/1/FP_2009_14_A.pdf

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