Effects of Production Factors on Shrimp Culture in Boushehr, Iran

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Effects of Production Factors on Shrimp Culture in Boushehr, Iran

Shrimp culture in Iran is a rather new industry. It began with feasibility studies in 1989 and the shrimp farms started production in 1992. Shrimp culture is important to the four southern provinces of Iran since it is a major source of employment and a factor in the local economies. A study has bee...

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Bibliographic Details
Main Author:	Faizbakhsh, Reza
Format:	Thesis
Language:	English English
Published:	2006
Subjects:	Shrimp culture - Iran - Economic aspects - Case studies
Online Access:	http://psasir.upm.edu.my/id/eprint/562/ http://psasir.upm.edu.my/id/eprint/562/3/t_fp_2006_35.pdf

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