Factors influencing purchase intention of organic meat among consumers in Klang Valley, Malaysia

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Factors influencing purchase intention of organic meat among consumers in Klang Valley, Malaysia

Multitude of factors such as concern for use of growth hormones, chemical additives in feed, animal welfare, human health issues and environmental impacts have led to the steady increase in the consumption of organic meat worldwide. The purpose of the study was to investigate the factors that influe...

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Bibliographic Details
Main Authors:	Wong, S. S., Mat Said, Aini
Format:	Article
Language:	English
Published:	Faculty of Food Science and Technology, Universiti Putra Malaysia 2017
Online Access:	http://psasir.upm.edu.my/id/eprint/56139/ http://psasir.upm.edu.my/id/eprint/56139/1/%2843%29.pdf

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