Halalan toiyyiban food handling practices: a review on street food vendors in Malaysia

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Halalan toiyyiban food handling practices: a review on street food vendors in Malaysia

The street food sector has become an important component of food distribution system in many cities in Malaysia particularly for midday meals. However, certain street-vended food can pose significant risk to consumers due to microbiological contamination. The concern of hygiene and halal become crit...

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Bibliographic Details
Main Authors:	Piee @ Shafiee, Nor Faradillah, Ab Karim, Muhammad Shahrim, Mohamed Razali, Abu Bakar, Ungku Zainal Abidin, Ungku Fatimah
Format:	Article
Language:	English
Published:	Academic Inspired Network 2017
Online Access:	http://psasir.upm.edu.my/id/eprint/54356/ http://psasir.upm.edu.my/id/eprint/54356/1/Halalan%20toiyyiban%20food%20handling%20practices.pdf

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