APA (7th ed.) Citation

Mo, S. Y., Teng, K. T., Nesaretnam, K., & Lai, O. M. (2016). Similar physical characteristics but distinguishable sn-2 palmitic acid content and reduced solid fat content of chemically interesterified palm olein compared with native palm olein by dry fractionation: A lab-scale study. Wiley-VCH Verlag GmbH & Co. KGaA.

Chicago Style (17th ed.) Citation

Mo, Shuen Yeing, Kim Tiu Teng, Kalanithi Nesaretnam, and Oi Ming Lai. Similar Physical Characteristics but Distinguishable Sn-2 Palmitic Acid Content and Reduced Solid Fat Content of Chemically Interesterified Palm Olein Compared with Native Palm Olein by Dry Fractionation: A Lab-scale Study. Wiley-VCH Verlag GmbH & Co. KGaA, 2016.

MLA (9th ed.) Citation

Mo, Shuen Yeing, et al. Similar Physical Characteristics but Distinguishable Sn-2 Palmitic Acid Content and Reduced Solid Fat Content of Chemically Interesterified Palm Olein Compared with Native Palm Olein by Dry Fractionation: A Lab-scale Study. Wiley-VCH Verlag GmbH & Co. KGaA, 2016.