Probiotic strains for disease management in hatchery larviculture of the eastern oyster Crassostrea virginica

Probiotic strains for disease management in hatchery larviculture of the eastern oyster Crassostrea virginica

Bacterial pathogens are a major cause of mortality in bivalve hatcheries, and outbreaks can result in shortages of seed supply to the grow-out industry. The use of probiotic bacteria is a potential preventative measure to limit the impact of bacterial diseases. Previous research showed that the mari...

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Bibliographic Details
Main Authors: Sohn, Saebom, Lundgren, Kathryn Markey, Tammi, Karin, Karim, Murni, Smolowitz, Roxanna, Nelson, David R., Rowley, David C., Gomez-Chiarri, Marta
Format: Article
Language:English
Published: National Shellfisheries Association 2016
Online Access:http://psasir.upm.edu.my/id/eprint/53673/
http://psasir.upm.edu.my/id/eprint/53673/1/Probiotic%20strains%20for%20disease%20management%20in%20hatchery%20larviculture%20of%20the%20eastern%20oyster%20Crassostrea%20virginica.pdf

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