APA (7th ed.) Citation

Shishir, M. R. I., Taip, F. S., Ab. Aziz, N., A. Talib, R., & Sarker, M. S. H. (2016). Optimization of spray drying parameters for pink guava powder using RSM. Korean Society of Food Science and Technology.

Chicago Style (17th ed.) Citation

Shishir, Mohammad Rezaul Islam, Farah Saleena Taip, Norashikin Ab. Aziz, Rosnita A. Talib, and Md. Sazzat Hossain Sarker. Optimization of Spray Drying Parameters for Pink Guava Powder Using RSM. Korean Society of Food Science and Technology, 2016.

MLA (9th ed.) Citation

Shishir, Mohammad Rezaul Islam, et al. Optimization of Spray Drying Parameters for Pink Guava Powder Using RSM. Korean Society of Food Science and Technology, 2016.