The roles of antioxidants and fatty acids in sperm cryopreservation

The roles of antioxidants and fatty acids in sperm cryopreservation

Despite research developments in the area of sperm storage, it has become inevitable to realize a marked reduction in the quality of fresh semen following cryopreservation. As a result, research has continued and will also continue in the future looking forward for a much better and improved methods...

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Bibliographic Details
Main Authors: Yimer, Nurhusien, Yusoff, Rosnina, Haron, Abd Wahid, Kaka, Asmatullah
Format: Book Section
Language:English
Published: InTech 2016
Online Access:http://psasir.upm.edu.my/id/eprint/52845/
http://psasir.upm.edu.my/id/eprint/52845/1/The%20roles%20of%20antioxidants%20and%20fatty%20acids%20in%20sperm%20cryopreservation.pdf

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