APA (7th ed.) Citation

Saifullah, M., Ahsan, A., Shishir, M. R. I., & Grumezescu, A. M. (2016). Production, stability and application of micro- and nanoemulsion in food production and the food processing industry. Elsevier.

Chicago Style (17th ed.) Citation

Saifullah, Md, Amimul Ahsan, Mohammad Rezaul Islam Shishir, and Alexandru Mihai Grumezescu. Production, Stability and Application of Micro- and Nanoemulsion in Food Production and the Food Processing Industry. Elsevier, 2016.

MLA (9th ed.) Citation

Saifullah, Md, et al. Production, Stability and Application of Micro- and Nanoemulsion in Food Production and the Food Processing Industry. Elsevier, 2016.