Ascorbic acid: physiology and health effects

Ascorbic acid (vitamin C) is an essential dietary nutrient required for various biological processes in the human body. These include its vital role as antioxidant, and it acts as cofactor for the biosynthesis of collagen, catecholamines, amino acids, and various peptide hormones. Accumulating liter...

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Main Authors: Mat Daud, Zulfitri Azuan, Ismail, Amin, Sarmadi, Bahareh
Other Authors: Caballero, Benjamin
Format: Book Section
Language:English
Published: Academic Press 2016
Online Access:http://psasir.upm.edu.my/id/eprint/52684/
http://psasir.upm.edu.my/id/eprint/52684/1/Ascorbic%20acid.pdf
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author Mat Daud, Zulfitri Azuan
Ismail, Amin
Sarmadi, Bahareh
author2 Caballero, Benjamin
author_facet Caballero, Benjamin
Mat Daud, Zulfitri Azuan
Ismail, Amin
Sarmadi, Bahareh
author_sort Mat Daud, Zulfitri Azuan
building UPM Institutional Repository
collection Online Access
description Ascorbic acid (vitamin C) is an essential dietary nutrient required for various biological processes in the human body. These include its vital role as antioxidant, and it acts as cofactor for the biosynthesis of collagen, catecholamines, amino acids, and various peptide hormones. Accumulating literatures suggest that vitamin C may potentially implicate in the development of various chronic diseases partly due to its role in maintaining oxidative balance, this is due to the fact that initiation and development of many chronic diseases stemmed from oxidative stress and inflammation. Given that, vitamin C has controversially been used in the prevention and treatment of specific health conditions, this article attempts to summarize recent evidences pertaining to the roles of vitamin C in health and diseases. A brief description on the physiology of vitamin C was also included to support the understanding of its role in maintaining health.
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institution Universiti Putra Malaysia
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language English
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publishDate 2016
publisher Academic Press
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spelling upm-526842021-09-04T23:37:22Z http://psasir.upm.edu.my/id/eprint/52684/ Ascorbic acid: physiology and health effects Mat Daud, Zulfitri Azuan Ismail, Amin Sarmadi, Bahareh Ascorbic acid (vitamin C) is an essential dietary nutrient required for various biological processes in the human body. These include its vital role as antioxidant, and it acts as cofactor for the biosynthesis of collagen, catecholamines, amino acids, and various peptide hormones. Accumulating literatures suggest that vitamin C may potentially implicate in the development of various chronic diseases partly due to its role in maintaining oxidative balance, this is due to the fact that initiation and development of many chronic diseases stemmed from oxidative stress and inflammation. Given that, vitamin C has controversially been used in the prevention and treatment of specific health conditions, this article attempts to summarize recent evidences pertaining to the roles of vitamin C in health and diseases. A brief description on the physiology of vitamin C was also included to support the understanding of its role in maintaining health. Academic Press Caballero, Benjamin Finglas, Paul M. Toldra, Fidel 2016 Book Section PeerReviewed text en http://psasir.upm.edu.my/id/eprint/52684/1/Ascorbic%20acid.pdf Mat Daud, Zulfitri Azuan and Ismail, Amin and Sarmadi, Bahareh (2016) Ascorbic acid: physiology and health effects. In: Encyclopedia of Food and Health. Academic Press, London, United Kingdom, pp. 266-274. ISBN 9780123849472; EISBN: 9780123849533 https://www.sciencedirect.com/science/article/pii/B9780123849472000453 10.1016/B978-0-12-384947-2.00045-3
spellingShingle Mat Daud, Zulfitri Azuan
Ismail, Amin
Sarmadi, Bahareh
Ascorbic acid: physiology and health effects
title Ascorbic acid: physiology and health effects
title_full Ascorbic acid: physiology and health effects
title_fullStr Ascorbic acid: physiology and health effects
title_full_unstemmed Ascorbic acid: physiology and health effects
title_short Ascorbic acid: physiology and health effects
title_sort ascorbic acid: physiology and health effects
url http://psasir.upm.edu.my/id/eprint/52684/
http://psasir.upm.edu.my/id/eprint/52684/
http://psasir.upm.edu.my/id/eprint/52684/
http://psasir.upm.edu.my/id/eprint/52684/1/Ascorbic%20acid.pdf