APA (7th ed.) Citation

Hassan, M. A., Shirai, Y., Kubota, A., Abdul Karim, M. I., Nakanishi, K., & Hashimoto, K. (1998). Effect of oligosaccharides on glucose consumption by Rhodobacter sphaeroides in polyhydroxyalkanoate production from enzymatically treated crude sago starch. Society for Fermentation and Bioengineering.

Chicago Style (17th ed.) Citation

Hassan, Mohd Ali, Yoshihito Shirai, Asaka Kubota, Mohamed Ismail Abdul Karim, Kazuhiro Nakanishi, and Kenji Hashimoto. Effect of Oligosaccharides on Glucose Consumption by Rhodobacter Sphaeroides in Polyhydroxyalkanoate Production from Enzymatically Treated Crude Sago Starch. Society for Fermentation and Bioengineering, 1998.

MLA (9th ed.) Citation

Hassan, Mohd Ali, et al. Effect of Oligosaccharides on Glucose Consumption by Rhodobacter Sphaeroides in Polyhydroxyalkanoate Production from Enzymatically Treated Crude Sago Starch. Society for Fermentation and Bioengineering, 1998.