Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis

This study was conducted to investigate whether paddy cultivation in Malaysia do indeed contribute to increased CO2e. Johansen (1991) co-integration method was used to investigate the relationship between these variables, and the result clearly shows that they are highly co-integrated or literally m...

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Main Authors: Alias, Emmy Farha, Abdul Hamid, Baharom, Radam, Alias, Yacob, Mohd Rusli
Format: Conference or Workshop Item
Language:English
Published: School of Social Sciences, Universiti Sains Malaysia 2012
Online Access:http://psasir.upm.edu.my/id/eprint/51347/
http://psasir.upm.edu.my/id/eprint/51347/1/5-16.pdf
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author Alias, Emmy Farha
Abdul Hamid, Baharom
Radam, Alias
Yacob, Mohd Rusli
author_facet Alias, Emmy Farha
Abdul Hamid, Baharom
Radam, Alias
Yacob, Mohd Rusli
author_sort Alias, Emmy Farha
building UPM Institutional Repository
collection Online Access
description This study was conducted to investigate whether paddy cultivation in Malaysia do indeed contribute to increased CO2e. Johansen (1991) co-integration method was used to investigate the relationship between these variables, and the result clearly shows that they are highly co-integrated or literally means that they (both variables) share long term time trending patterns. The long run relationship is further investigated based on granger causality and vector error correction model (VECM), and the result again clearly shows that paddy production indeed granger causes the increased CO2e. Dynamic Ordinary Least Square (DOLS) method was also employed to check the robustness and consistency of the findings and the results are consistent and robust with the VECM estimations. The findings of the study clearly show the dire needs for the government to invest more on the R&D in the paddy production sector in order not to further deteriorate the environment albeit CO2e while securing the food security.
first_indexed 2025-11-15T10:28:04Z
format Conference or Workshop Item
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institution Universiti Putra Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T10:28:04Z
publishDate 2012
publisher School of Social Sciences, Universiti Sains Malaysia
recordtype eprints
repository_type Digital Repository
spelling upm-513472017-04-03T07:52:17Z http://psasir.upm.edu.my/id/eprint/51347/ Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis Alias, Emmy Farha Abdul Hamid, Baharom Radam, Alias Yacob, Mohd Rusli This study was conducted to investigate whether paddy cultivation in Malaysia do indeed contribute to increased CO2e. Johansen (1991) co-integration method was used to investigate the relationship between these variables, and the result clearly shows that they are highly co-integrated or literally means that they (both variables) share long term time trending patterns. The long run relationship is further investigated based on granger causality and vector error correction model (VECM), and the result again clearly shows that paddy production indeed granger causes the increased CO2e. Dynamic Ordinary Least Square (DOLS) method was also employed to check the robustness and consistency of the findings and the results are consistent and robust with the VECM estimations. The findings of the study clearly show the dire needs for the government to invest more on the R&D in the paddy production sector in order not to further deteriorate the environment albeit CO2e while securing the food security. School of Social Sciences, Universiti Sains Malaysia 2012 Conference or Workshop Item PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/51347/1/5-16.pdf Alias, Emmy Farha and Abdul Hamid, Baharom and Radam, Alias and Yacob, Mohd Rusli (2012) Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis. In: USM-AUT International Conference (UAIC) 2012, 17-18 Nov. 2012, Bayview Beach Resort, Penang, Malaysia. (pp. 117-123).
spellingShingle Alias, Emmy Farha
Abdul Hamid, Baharom
Radam, Alias
Yacob, Mohd Rusli
Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis
title Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis
title_full Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis
title_fullStr Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis
title_full_unstemmed Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis
title_short Does paddy cultivation in Malaysia contribute to increased CO2 emissions?: an econometric analysis
title_sort does paddy cultivation in malaysia contribute to increased co2 emissions?: an econometric analysis
url http://psasir.upm.edu.my/id/eprint/51347/
http://psasir.upm.edu.my/id/eprint/51347/1/5-16.pdf