Probiotics in poultry: modes of action

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Probiotics in poultry: modes of action

This paper reviews recent advances on the use and mode of action of probiotics (direct-fed microbials) in poultry. The addition of probiotics to the diet has been found to improve growth performance and feed conversion in broilers, and egg mass, egg weight and egg size in layers. The mode of action...

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Bibliographic Details
Main Authors:	Jin, Li Zhi, Ho, Yin Wan, Abdullah, Norhani, Syed Salim, Syed Jalaludin
Format:	Article
Language:	English
Published:	World's Poultry Science Association 1997
Online Access:	http://psasir.upm.edu.my/id/eprint/51016/ http://psasir.upm.edu.my/id/eprint/51016/1/51016.pdf

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