Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous
A study on the feasibility of using gel electrophoresis technique in grading the agarwood oil quality was investigated. Prior to electrophoresis, the emulsified agarwood oil droplets were screened by a diffuse layer of ions that have equal absolute charge to that of the droplets surface charge in aq...
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Faculty of Food Science and Technology, Universiti Putra Malaysia
2016
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| Online Access: | http://psasir.upm.edu.my/id/eprint/50523/ http://psasir.upm.edu.my/id/eprint/50523/1/%2820%29%20IFRJ-16433%20Naim.pdf |
| _version_ | 1848851579080278016 |
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| author | Boon, Yih Tien Naim, Mohd Nazli Zakaria, Rabitah Abu Bakar, Noor Fitrah Ahmad, Noraini |
| author_facet | Boon, Yih Tien Naim, Mohd Nazli Zakaria, Rabitah Abu Bakar, Noor Fitrah Ahmad, Noraini |
| author_sort | Boon, Yih Tien |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | A study on the feasibility of using gel electrophoresis technique in grading the agarwood oil quality was investigated. Prior to electrophoresis, the emulsified agarwood oil droplets were screened by a diffuse layer of ions that have equal absolute charge to that of the droplets surface charge in aqueous phase. The condition was obtained by varying the concentrations of non-ionic surfactant; Tween 80 until the critical aggregation concentration (CAC) value of 0.0167% (v/v) was achieved. The prepared droplets suspended in the aqueous within nano-metre size and had ability to migrate through the agarose gel with its own specific electrophoretic mobility. However, due to the limitation of gel pore size, only large oil droplets (>200 nm) indicated visible bands. Overall, a novel work for grading the emulsified agarwood oil droplet with its own electrical properties was feasible. |
| first_indexed | 2025-11-15T10:24:25Z |
| format | Article |
| id | upm-50523 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T10:24:25Z |
| publishDate | 2016 |
| publisher | Faculty of Food Science and Technology, Universiti Putra Malaysia |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-505232017-02-28T11:04:55Z http://psasir.upm.edu.my/id/eprint/50523/ Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous Boon, Yih Tien Naim, Mohd Nazli Zakaria, Rabitah Abu Bakar, Noor Fitrah Ahmad, Noraini A study on the feasibility of using gel electrophoresis technique in grading the agarwood oil quality was investigated. Prior to electrophoresis, the emulsified agarwood oil droplets were screened by a diffuse layer of ions that have equal absolute charge to that of the droplets surface charge in aqueous phase. The condition was obtained by varying the concentrations of non-ionic surfactant; Tween 80 until the critical aggregation concentration (CAC) value of 0.0167% (v/v) was achieved. The prepared droplets suspended in the aqueous within nano-metre size and had ability to migrate through the agarose gel with its own specific electrophoretic mobility. However, due to the limitation of gel pore size, only large oil droplets (>200 nm) indicated visible bands. Overall, a novel work for grading the emulsified agarwood oil droplet with its own electrical properties was feasible. Faculty of Food Science and Technology, Universiti Putra Malaysia 2016 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/50523/1/%2820%29%20IFRJ-16433%20Naim.pdf Boon, Yih Tien and Naim, Mohd Nazli and Zakaria, Rabitah and Abu Bakar, Noor Fitrah and Ahmad, Noraini (2016) Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous. International Food Research Journal, 23 (suppl.). S133-S140. ISSN 1985-4668; ESSN: 2231-7546 http://www.ifrj.upm.edu.my/23%20(06)%202016%20supplementary/(20)%20IFRJ-16433%20Naim.pdf |
| spellingShingle | Boon, Yih Tien Naim, Mohd Nazli Zakaria, Rabitah Abu Bakar, Noor Fitrah Ahmad, Noraini Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous |
| title | Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous |
| title_full | Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous |
| title_fullStr | Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous |
| title_full_unstemmed | Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous |
| title_short | Electrophoretic mobility of Tween 80-encapsulated agarwood oil in aqueous |
| title_sort | electrophoretic mobility of tween 80-encapsulated agarwood oil in aqueous |
| url | http://psasir.upm.edu.my/id/eprint/50523/ http://psasir.upm.edu.my/id/eprint/50523/ http://psasir.upm.edu.my/id/eprint/50523/1/%2820%29%20IFRJ-16433%20Naim.pdf |