Ng, X. K., Ismail, M. M., & Ahmad Sidique, S. F. (2016). Consistency tests of comparative advantage measures: An empirical evidence from the Malaysian and selected Asian shrimp products. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationNg, Xin Khai, Mohd Mansor Ismail, and Shaufique Fahmi Ahmad Sidique. Consistency Tests of Comparative Advantage Measures: An Empirical Evidence from the Malaysian and Selected Asian Shrimp Products. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2016.
MLA (9th ed.) CitationNg, Xin Khai, et al. Consistency Tests of Comparative Advantage Measures: An Empirical Evidence from the Malaysian and Selected Asian Shrimp Products. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2016.