Palm tocotrienols reduce lipopolysaccharide-stimulated inflammatory responses of microglia

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Palm tocotrienols reduce lipopolysaccharide-stimulated inflammatory responses of microglia

Introduction: The potential immunoregulatory effects of tocotrienols, the less studied form of vitamin E, had not been determined for microglia until our last publication showcased primary evidence of palm tocotrienols limiting microglia activation, explicitly by inhibiting nitric oxide (NO) product...

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Bibliographic Details
Main Authors:	Tan, Shi Wei, Abdullah, Maha, Israf Ali, Daud Ahmad, Vidyadaran, Sharmili
Format:	Article
Language:	English
Published:	Faculty of Medicine and Health Sciences, Universiti Putra Malaysia 2016
Online Access:	http://psasir.upm.edu.my/id/eprint/50415/ http://psasir.upm.edu.my/id/eprint/50415/1/FKUSK1_MJMHS_V2_NO2_1.pdf

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