Evaluation of mulberry (Morus alba) as potential feed supplement for ruminants: the effect of plant maturity on in situ disappearance and in vitro intestinal digestibility of plant fractions

Evaluation of mulberry (Morus alba) as potential feed supplement for ruminants: the effect of plant maturity on in situ disappearance and in vitro intestinal digestibility of plant fractions

The in situ nylon bag degradation and in vitro intestinal digestibility of dry matter (DM), and crude protein (CP) of mulberry (Morus alba) plant fractions was studied at four harvest stages, 3 (W3), 5 (W5), 7 (W7) and 9 (W9) weeks. Degradability of DM and CP of the whole plant and stem fractions de...

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Bibliographic Details
Main Authors: Saddul, Devika, Mohd Jelan, Zainal Aznam, Liang, Juan Boo, Abd Halim, Mohd Ridzwan
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2005
Online Access:http://psasir.upm.edu.my/id/eprint/50078/
http://psasir.upm.edu.my/id/eprint/50078/1/Evaluation%20of%20mulberry%20%28Morus%20alba%29%20as%20potential%20feed%20supplement%20for%20rumi.pdf

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