APA (7th ed.) Citation

Loh, T. C., Foo, H. L., Tan, B. K., & Mohd Jelan, Z. A. (2002). Effects of palm kernel cake on performance and blood lipids in rats. Asian-Australasian Association of Animal Production Societies.

Chicago Style (17th ed.) Citation

Loh, Teck Chwen, Hooi Ling Foo, Bee Koon Tan, and Zainal Aznam Mohd Jelan. Effects of Palm Kernel Cake on Performance and Blood Lipids in Rats. Asian-Australasian Association of Animal Production Societies, 2002.

MLA (9th ed.) Citation

Loh, Teck Chwen, et al. Effects of Palm Kernel Cake on Performance and Blood Lipids in Rats. Asian-Australasian Association of Animal Production Societies, 2002.