Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond

Productivity, nutrient contents, in vitro gas production and in sacco degradability of different fractions and whole OPF were determined to assess the feeding value of OPF as a ruminant feed. An in vivo digestibility trial was also carried out using goat. Freshly harvested OPF was randomly collected...

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Main Authors: Islam, Mahmudul, Ismail, Dahlan, Rajion, Mohamed Ali, Mohd Jelan, Zainal Aznam
Format: Article
Language:English
English
Published: Asian-Australasian Association of Animal Production Societies 2000
Online Access:http://psasir.upm.edu.my/id/eprint/50063/
http://psasir.upm.edu.my/id/eprint/50063/1/Productivity%20and%20nutritive%20values%20of%20different%20fractions%20of%20oil%20palm%20%28Elaeis%20guineensis%29%20frond.pdf
http://psasir.upm.edu.my/id/eprint/50063/7/13-158.pdf
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author Islam, Mahmudul
Ismail, Dahlan
Rajion, Mohamed Ali
Mohd Jelan, Zainal Aznam
author_facet Islam, Mahmudul
Ismail, Dahlan
Rajion, Mohamed Ali
Mohd Jelan, Zainal Aznam
author_sort Islam, Mahmudul
building UPM Institutional Repository
collection Online Access
description Productivity, nutrient contents, in vitro gas production and in sacco degradability of different fractions and whole OPF were determined to assess the feeding value of OPF as a ruminant feed. An in vivo digestibility trial was also carried out using goat. Freshly harvested OPF was randomly collected, partitioned and weighed. An OPF from 21 years older palm weighed 13.4 kg and the annual fresh matter yield of petiole, leaflet and midrib was 46.5, 11.8 and 3.4 ton/ha, respectively. Leaflet contained 439, 926, 698, 501, 168, 196, 748 and 52 (g/kg) of dry matter (DM), organic matter (OM), neutral detergent fiber (NDF), acid detergent fiber (ADF), cellulose (CE), hemicellulose (HC), total carbohydrate (TC) and non fiber carbohydrate (NFC), respectively. Petiole contained lower (p<0.01) DM, CP and EE contents than leaflet. Organic matter, CE and TC contents were higher (p<0.01) in petiole compared to leaflet. Silica and lignin contents were highest (p<0.01) in midrib followed by leaflet, whole OPF and least in petiole. The Ca, P, Na, K and Mg contents (g/100 g DM) of leaflet were 0.529, 0.182, 0.039, 0.876, and 0.168, respectively. In vitro DM digestibility (g/100 g) at 48 h of leaflet, petiole and midrib was 32.7, 38.7 and 30.2, respectively. The in sacco DM degradation (g/100 g) at 48 h of leaflet was higher than that of whole OPF, petiole and midrib. The in vivo digestibility of DM, OM, CP and ADF of whole OPF was 52, 56, 43 and 26%, respectively. It can be concluded that leaflet is the most nutritious fraction of OPF and midrib is the least. The nutrient content and digestibility of the whole OPF showed that OPF could be an alternative roughage source for ruminant diets.
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institution Universiti Putra Malaysia
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language English
English
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publishDate 2000
publisher Asian-Australasian Association of Animal Production Societies
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spelling upm-500632024-08-07T06:48:02Z http://psasir.upm.edu.my/id/eprint/50063/ Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond Islam, Mahmudul Ismail, Dahlan Rajion, Mohamed Ali Mohd Jelan, Zainal Aznam Productivity, nutrient contents, in vitro gas production and in sacco degradability of different fractions and whole OPF were determined to assess the feeding value of OPF as a ruminant feed. An in vivo digestibility trial was also carried out using goat. Freshly harvested OPF was randomly collected, partitioned and weighed. An OPF from 21 years older palm weighed 13.4 kg and the annual fresh matter yield of petiole, leaflet and midrib was 46.5, 11.8 and 3.4 ton/ha, respectively. Leaflet contained 439, 926, 698, 501, 168, 196, 748 and 52 (g/kg) of dry matter (DM), organic matter (OM), neutral detergent fiber (NDF), acid detergent fiber (ADF), cellulose (CE), hemicellulose (HC), total carbohydrate (TC) and non fiber carbohydrate (NFC), respectively. Petiole contained lower (p<0.01) DM, CP and EE contents than leaflet. Organic matter, CE and TC contents were higher (p<0.01) in petiole compared to leaflet. Silica and lignin contents were highest (p<0.01) in midrib followed by leaflet, whole OPF and least in petiole. The Ca, P, Na, K and Mg contents (g/100 g DM) of leaflet were 0.529, 0.182, 0.039, 0.876, and 0.168, respectively. In vitro DM digestibility (g/100 g) at 48 h of leaflet, petiole and midrib was 32.7, 38.7 and 30.2, respectively. The in sacco DM degradation (g/100 g) at 48 h of leaflet was higher than that of whole OPF, petiole and midrib. The in vivo digestibility of DM, OM, CP and ADF of whole OPF was 52, 56, 43 and 26%, respectively. It can be concluded that leaflet is the most nutritious fraction of OPF and midrib is the least. The nutrient content and digestibility of the whole OPF showed that OPF could be an alternative roughage source for ruminant diets. Asian-Australasian Association of Animal Production Societies 2000 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/50063/1/Productivity%20and%20nutritive%20values%20of%20different%20fractions%20of%20oil%20palm%20%28Elaeis%20guineensis%29%20frond.pdf text en http://psasir.upm.edu.my/id/eprint/50063/7/13-158.pdf Islam, Mahmudul and Ismail, Dahlan and Rajion, Mohamed Ali and Mohd Jelan, Zainal Aznam (2000) Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond. Asian-Australasian Journal of Animal Sciences, 13 (8). pp. 1113-1120. ISSN 1011-2367; ESSN: 1976-5517 http://www.ajas.info/journal/view.php?number=19699 10.5713/ajas.2000.1113
spellingShingle Islam, Mahmudul
Ismail, Dahlan
Rajion, Mohamed Ali
Mohd Jelan, Zainal Aznam
Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond
title Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond
title_full Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond
title_fullStr Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond
title_full_unstemmed Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond
title_short Productivity and nutritive values of different fractions of oil palm (Elaeis guineensis) frond
title_sort productivity and nutritive values of different fractions of oil palm (elaeis guineensis) frond
url http://psasir.upm.edu.my/id/eprint/50063/
http://psasir.upm.edu.my/id/eprint/50063/
http://psasir.upm.edu.my/id/eprint/50063/
http://psasir.upm.edu.my/id/eprint/50063/1/Productivity%20and%20nutritive%20values%20of%20different%20fractions%20of%20oil%20palm%20%28Elaeis%20guineensis%29%20frond.pdf
http://psasir.upm.edu.my/id/eprint/50063/7/13-158.pdf