Hamid, K., & I., N. (1995). Effects of ascorbic acid (vitamin C) supplementation in layer and broiler diets in the tropics. Asian-Australasian Association of Animal Production Societies.
Chicago Style (17th ed.) CitationHamid, Kassim, and Norziha I. Effects of Ascorbic Acid (vitamin C) Supplementation in Layer and Broiler Diets in the Tropics. Asian-Australasian Association of Animal Production Societies, 1995.
MLA (9th ed.) CitationHamid, Kassim, and Norziha I. Effects of Ascorbic Acid (vitamin C) Supplementation in Layer and Broiler Diets in the Tropics. Asian-Australasian Association of Animal Production Societies, 1995.
Warning: These citations may not always be 100% accurate.