Effects of palm oil supplementation in broiler diets
A study was conducted to determine the effects of varying palm oil levels (0 to 8%) in the diets on the performance of broilers under the warm humid tropical environment. Increasing palm oil levels resulted in corresponding rise in the dietary energy concentrations, and broilers fed on higher energy...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Asian-Australasian Association of Animal Production Societies
1995
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| Online Access: | http://psasir.upm.edu.my/id/eprint/50018/ http://psasir.upm.edu.my/id/eprint/50018/1/Effects%20of%20palm%20oil%20supplementation%20in%20broiler%20diets.pdf |
| _version_ | 1848851437379911680 |
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| author | Panja, Paichok Hamid, Kassim Syed Salim, Syed Jalaludin |
| author_facet | Panja, Paichok Hamid, Kassim Syed Salim, Syed Jalaludin |
| author_sort | Panja, Paichok |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | A study was conducted to determine the effects of varying palm oil levels (0 to 8%) in the diets on the performance of broilers under the warm humid tropical environment. Increasing palm oil levels resulted in corresponding rise in the dietary energy concentrations, and broilers fed on higher energy diets improved feed and energy consumption, daily weight gain and feed conversion ratio. Total carcass fat content was found to increase at higher levels of palm oil inclusions. |
| first_indexed | 2025-11-15T10:22:10Z |
| format | Article |
| id | upm-50018 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T10:22:10Z |
| publishDate | 1995 |
| publisher | Asian-Australasian Association of Animal Production Societies |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-500182016-12-30T06:04:15Z http://psasir.upm.edu.my/id/eprint/50018/ Effects of palm oil supplementation in broiler diets Panja, Paichok Hamid, Kassim Syed Salim, Syed Jalaludin A study was conducted to determine the effects of varying palm oil levels (0 to 8%) in the diets on the performance of broilers under the warm humid tropical environment. Increasing palm oil levels resulted in corresponding rise in the dietary energy concentrations, and broilers fed on higher energy diets improved feed and energy consumption, daily weight gain and feed conversion ratio. Total carcass fat content was found to increase at higher levels of palm oil inclusions. Asian-Australasian Association of Animal Production Societies 1995 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/50018/1/Effects%20of%20palm%20oil%20supplementation%20in%20broiler%20diets.pdf Panja, Paichok and Hamid, Kassim and Syed Salim, Syed Jalaludin (1995) Effects of palm oil supplementation in broiler diets. Asian-Australasian Journal of Animal Sciences, 8 (4). pp. 369-373. ISSN 1011-2367; ESSN: 1976-5517 http://www.ajas.info/journal/view.php?number=18992 10.5713/ajas.1995.369 |
| spellingShingle | Panja, Paichok Hamid, Kassim Syed Salim, Syed Jalaludin Effects of palm oil supplementation in broiler diets |
| title | Effects of palm oil supplementation in broiler diets |
| title_full | Effects of palm oil supplementation in broiler diets |
| title_fullStr | Effects of palm oil supplementation in broiler diets |
| title_full_unstemmed | Effects of palm oil supplementation in broiler diets |
| title_short | Effects of palm oil supplementation in broiler diets |
| title_sort | effects of palm oil supplementation in broiler diets |
| url | http://psasir.upm.edu.my/id/eprint/50018/ http://psasir.upm.edu.my/id/eprint/50018/ http://psasir.upm.edu.my/id/eprint/50018/ http://psasir.upm.edu.my/id/eprint/50018/1/Effects%20of%20palm%20oil%20supplementation%20in%20broiler%20diets.pdf |