Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography

Very low density lipoprotein (VLDL) of commercial broiler (CB) and crossbred village chicken (AK) was purified using Fast Protein Liquid Chromatography (FPLC). The fraction collected was then confirmed as VLDL using 4% polyacrylamide gel electrophoresis and transmission electron microscopy (TEM). Th...

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Main Authors: Tan, Bee Koon, Foo, Hooi Ling, Loh, Teck Chwen, Abdullah, Norhani, Idrus, Zulkifli
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2005
Online Access:http://psasir.upm.edu.my/id/eprint/49976/
http://psasir.upm.edu.my/id/eprint/49976/1/Purification%20and%20characterization%20of%20very%20low%20density%20lipoprotein%20in%20commercial%20broiler%20and%20crossbred%20village%20chickens%20by%20fast%20protein%20liquid%20chromatography.pdf
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author Tan, Bee Koon
Foo, Hooi Ling
Loh, Teck Chwen
Abdullah, Norhani
Idrus, Zulkifli
author_facet Tan, Bee Koon
Foo, Hooi Ling
Loh, Teck Chwen
Abdullah, Norhani
Idrus, Zulkifli
author_sort Tan, Bee Koon
building UPM Institutional Repository
collection Online Access
description Very low density lipoprotein (VLDL) of commercial broiler (CB) and crossbred village chicken (AK) was purified using Fast Protein Liquid Chromatography (FPLC). The fraction collected was then confirmed as VLDL using 4% polyacrylamide gel electrophoresis and transmission electron microscopy (TEM). The particle size of VLDL is 46.8 8.6 nm. The VLDL fraction was then subfractionated and the apolipoprotein (apo) profile was studied by sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDSPAGE). The CB and AK have almost similar types of apo in both subfractions 1 and 2. The AK showed the presence of apoAI, AIV, D and E whereas the CB had apo AIV, D, E and H. The apo AIV and apo E were present in both subfractions of AK and CB.
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institution Universiti Putra Malaysia
institution_category Local University
language English
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publishDate 2005
publisher Asian-Australasian Association of Animal Production Societies
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spelling upm-499762016-12-30T05:37:14Z http://psasir.upm.edu.my/id/eprint/49976/ Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography Tan, Bee Koon Foo, Hooi Ling Loh, Teck Chwen Abdullah, Norhani Idrus, Zulkifli Very low density lipoprotein (VLDL) of commercial broiler (CB) and crossbred village chicken (AK) was purified using Fast Protein Liquid Chromatography (FPLC). The fraction collected was then confirmed as VLDL using 4% polyacrylamide gel electrophoresis and transmission electron microscopy (TEM). The particle size of VLDL is 46.8 8.6 nm. The VLDL fraction was then subfractionated and the apolipoprotein (apo) profile was studied by sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDSPAGE). The CB and AK have almost similar types of apo in both subfractions 1 and 2. The AK showed the presence of apoAI, AIV, D and E whereas the CB had apo AIV, D, E and H. The apo AIV and apo E were present in both subfractions of AK and CB. Asian-Australasian Association of Animal Production Societies 2005 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/49976/1/Purification%20and%20characterization%20of%20very%20low%20density%20lipoprotein%20in%20commercial%20broiler%20and%20crossbred%20village%20chickens%20by%20fast%20protein%20liquid%20chromatography.pdf Tan, Bee Koon and Foo, Hooi Ling and Loh, Teck Chwen and Abdullah, Norhani and Idrus, Zulkifli (2005) Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography. Asian-Australasian Journal of Animal Sciences, 18 (12). pp. 1780-1785. ISSN 1011-2367; ESSN: 1976-5517 http://www.ajas.info/journal/view.php?number=21191 10.5713/ajas.2005.1780
spellingShingle Tan, Bee Koon
Foo, Hooi Ling
Loh, Teck Chwen
Abdullah, Norhani
Idrus, Zulkifli
Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography
title Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography
title_full Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography
title_fullStr Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography
title_full_unstemmed Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography
title_short Purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography
title_sort purification and characterization of very low density lipoprotein in commercial broiler and crossbred village chickens by fast protein liquid chromatography
url http://psasir.upm.edu.my/id/eprint/49976/
http://psasir.upm.edu.my/id/eprint/49976/
http://psasir.upm.edu.my/id/eprint/49976/
http://psasir.upm.edu.my/id/eprint/49976/1/Purification%20and%20characterization%20of%20very%20low%20density%20lipoprotein%20in%20commercial%20broiler%20and%20crossbred%20village%20chickens%20by%20fast%20protein%20liquid%20chromatography.pdf