Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats

The hypoglycemic activity of Morinda citrifolia extract was tested through an acute and subchronic study. In the acute study, a single dose of M. citrifolia extract (0.25 g/kg) was orally administered to normal and diabetic rats for an oral glucose tolerance test. In the subchronic study, an aqueous...

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Main Authors: Hassan, Hadijah, Mohd Yatim, Ayub, Hambali, Zarida, Ahamad, Normah
Format: Article
Language:English
Published: Malaysian Agricultural Research and Development Institute (MARDI) 2004
Online Access:http://psasir.upm.edu.my/id/eprint/48888/
http://psasir.upm.edu.my/id/eprint/48888/1/Hypoglycemic%20activity%20of%20Morinda%20citrifolia%20extract%20in%20normal%20and%20streptozotocin-induced%20diabetic%20rats.pdf
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author Hassan, Hadijah
Mohd Yatim, Ayub
Hambali, Zarida
Ahamad, Normah
author_facet Hassan, Hadijah
Mohd Yatim, Ayub
Hambali, Zarida
Ahamad, Normah
author_sort Hassan, Hadijah
building UPM Institutional Repository
collection Online Access
description The hypoglycemic activity of Morinda citrifolia extract was tested through an acute and subchronic study. In the acute study, a single dose of M. citrifolia extract (0.25 g/kg) was orally administered to normal and diabetic rats for an oral glucose tolerance test. In the subchronic study, an aqueous extract of M. citrifolia in concentrations of 0.25 g/kg (low dose), 0.50 g/kg (medium dose) and 1.0 g/kg (high dose) of body weight were orally administered to normal and diabetic rats for 6 weeks. Glibenclamide, a reference drug was also orally administered to the diabetic rats at a dosage of 5 mg/kg for both studies. In the acute hypoglycemic study, the blood glucose level in normal and diabetic rats did not change significantly as compared to their relative controls. A similar result was also observed in the glibenclamide-treated rats. In the subchronic study, blood glucose levels were reduced significantly (p <0.05) in normal and diabetic rats at medium (0.5 g/kg) and high (1.0 g/kg) dose of M. citrifolia extracts as compared to the controls. Supplementation of glibenclamide also reduced the glucose level significantly (p <0.05) in diabetic rats.
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spelling upm-488882016-12-29T09:48:26Z http://psasir.upm.edu.my/id/eprint/48888/ Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats Hassan, Hadijah Mohd Yatim, Ayub Hambali, Zarida Ahamad, Normah The hypoglycemic activity of Morinda citrifolia extract was tested through an acute and subchronic study. In the acute study, a single dose of M. citrifolia extract (0.25 g/kg) was orally administered to normal and diabetic rats for an oral glucose tolerance test. In the subchronic study, an aqueous extract of M. citrifolia in concentrations of 0.25 g/kg (low dose), 0.50 g/kg (medium dose) and 1.0 g/kg (high dose) of body weight were orally administered to normal and diabetic rats for 6 weeks. Glibenclamide, a reference drug was also orally administered to the diabetic rats at a dosage of 5 mg/kg for both studies. In the acute hypoglycemic study, the blood glucose level in normal and diabetic rats did not change significantly as compared to their relative controls. A similar result was also observed in the glibenclamide-treated rats. In the subchronic study, blood glucose levels were reduced significantly (p <0.05) in normal and diabetic rats at medium (0.5 g/kg) and high (1.0 g/kg) dose of M. citrifolia extracts as compared to the controls. Supplementation of glibenclamide also reduced the glucose level significantly (p <0.05) in diabetic rats. Malaysian Agricultural Research and Development Institute (MARDI) 2004 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/48888/1/Hypoglycemic%20activity%20of%20Morinda%20citrifolia%20extract%20in%20normal%20and%20streptozotocin-induced%20diabetic%20rats.pdf Hassan, Hadijah and Mohd Yatim, Ayub and Hambali, Zarida and Ahamad, Normah (2004) Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats. Journal of Tropical Agriculture and Food Science, 32 (1). pp. 39-44. ISSN 1394-9829; ESSN: 2289-9650 http://ejtafs.mardi.gov.my/index.php/publication/issues/archive/74-2004/volume-32-no1/331-320109
spellingShingle Hassan, Hadijah
Mohd Yatim, Ayub
Hambali, Zarida
Ahamad, Normah
Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats
title Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats
title_full Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats
title_fullStr Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats
title_full_unstemmed Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats
title_short Hypoglycemic activity of Morinda citrifolia extract in normal and streptozotocin-induced diabetic rats
title_sort hypoglycemic activity of morinda citrifolia extract in normal and streptozotocin-induced diabetic rats
url http://psasir.upm.edu.my/id/eprint/48888/
http://psasir.upm.edu.my/id/eprint/48888/
http://psasir.upm.edu.my/id/eprint/48888/1/Hypoglycemic%20activity%20of%20Morinda%20citrifolia%20extract%20in%20normal%20and%20streptozotocin-induced%20diabetic%20rats.pdf