Loo, W. S. (2006). Analysis of Flavonoids, Phenolic Compounds and Essential Oils in Curcuma Aerugenosa Roxb. (Zingiberaceae).
Chicago Style (17th ed.) CitationLoo, Wai Sum. Analysis of Flavonoids, Phenolic Compounds and Essential Oils in Curcuma Aerugenosa Roxb. (Zingiberaceae). 2006.
MLA (9th ed.) CitationLoo, Wai Sum. Analysis of Flavonoids, Phenolic Compounds and Essential Oils in Curcuma Aerugenosa Roxb. (Zingiberaceae). 2006.
Warning: These citations may not always be 100% accurate.