Health benefits of Malaysian edible plants

QR Code

Health benefits of Malaysian edible plants

Bibliographic Details
Main Authors:	Mohamed, Suhaila, Mohamed Mustapha, Noordin, Mohd Lila, Mohd Azmi, Abdul Hamid, Azizah, Tong, Chow Chin, Umar, Nor Aini, Muse, Radzali, Abeywardena, Mahinda Y., Runnie, Irine, Roach, Paul, Head, Richard J.
Format:	Monograph
Language:	English
Published:	The Research Management Centre 2004
Online Access:	http://psasir.upm.edu.my/id/eprint/47404/ http://psasir.upm.edu.my/id/eprint/47404/1/Health%20Benefits%20of%20Malaysian%20Edible%20Plants.pdf

Similar Items

Vasorelaxation induced by common edible tropical plant extracts in isolated rat aorta and mesenteric vascular bed
by: Henry Ginjom, Irine Runnie, et al.
Published: (2004)

Polyphenol-enriched extract of oil palm fronds (Elaeis guineensis) promotes vascular relaxation via endothelium-dependent mechanisms.
by: Abeywardena, Mahinda, et al.
Published: (2002)

Antioxidant and Vascular Relaxation Activities of Tropical Plant Extracts
by: Henry Ginjom, Irine Runnie
Published: (2003)

An additive for edible oil composition.
by: Mohamed, Suhaila, et al.
Published: (2007)

Efficacy of Ganoderma lucidum on plasma lipids and lipoproteins in rats fed with high cholesterol diet
by: Tong, Chow Chin, et al.
Published: (2008)

Cytotoxic activity induced by crude extracts of Ganoderma lucidum (W. Curt.: Fr.) P. Karst. on mouse myeloma cancer cell-line
by: Tong, Chow Chin, et al.
Published: (2009)

Nutrient content of tropical edible seaweeds, Eucheuma cottonii, Caulerpa lentillifera and Sargassum polycystum
by: Matajun, Patricia, et al.
Published: (2009)

Alpha-tocopherol content in 62 edible tropical plants
by: Ching, Ling Soon, et al.
Published: (2001)

The nature of apoptosis of human breast cancer cells induced by three species of genus Ganoderma P. Karst. (Aphyllophoromycetideae) crude extracts
by: Choong, Yew Keong, et al.
Published: (2008)

Morinda citrifolia edible leaf extract enhanced immune response against lung cancer
by: Lim, Swee Ling, et al.
Published: (2016)

Roselle and its benefits
by: Yusof, Salmah, et al.
Published: (2004)

Flavonoid (myricetin, quercetin, kaempferol, luteolin, and apigenin) content of edible tropical plants
by: Koo, Hui Miean, et al.
Published: (2001)

Nutrigenomic effects of edible bird's nest on insulin signaling in ovariectomized rats
by: Ismail, Maznah, et al.
Published: (2015)

Potential benefits of edible berries in the management of aerodigestive and gastrointestinal tract cancers: Preclinical and clinical evidence
by: Bishayee, A., et al.
Published: (2016)

Quality control of edible-birdnest
by: Abdul Kadir @ Raden, Fadzilah A'ini, et al.
Published: (2015)

In vitro bioaccessibility and antioxidant properties of edible bird's nest following simulated human gastro-intestinal digestion
by: Yida, Zhang, et al.
Published: (2014)

Antioxidative activity and total phenolic compounds of leaf, root and petiole of four accessions of Centella asiatica (L.) Urban
by: Mohd Zainol, Mohamad Khairi, et al.
Published: (2003)

Prophylactic effect of edible bird's nest on acetaminophen-induced liver injury response in mice model
by: Muhammad-Azam, Fazil, et al.
Published: (2022)

Ceryl Sdn Bhd “Edible Cutlery" / Nurul Aini Mahmood
by: Mahmood, Nurul Aini
Published: (2020)

Distribution of trace elements in edible green seaweed (Caulerpa racemosa)
by: Mohd Yusuff, Mohd Haikal, et al.
Published: (2008)

Pectin-based edible coatings and nanoemulsion for the preservation of fruits and vegetables: a review
by: Hashim, Rohasmizah, et al.
Published: (2022)

Faceted search of open educational resources using the desirability index / Ishan Sudeera Abeywardena
by: Ishan Sudeera, Abeywardena
Published: (2014)

Fibre optic pressure sensors in healthcare applications
by: Abeywardena, Chalani Lakshani
Published: (2021)

Edible packaging film
by: Bakar, Jamilah, et al.
Published: (2014)

Nutritional value of selected edible Ficus fruit in Kuantan
by: Nik Rusmadi, Nik Nadira Nazua, et al.
Published: (2020)

Edible bird's nest as a potential cognitive enhancer
by: Su, Peng Loh, et al.
Published: (2022)

Optimization of alginate and gellan-based edible coating formulations for fresh-cut pineapples
by: Azarakhsh, Nima, et al.
Published: (2012)

Heterogeneous base catalysts for edible palm and non-edible Jatropha-based biodiesel production
by: Lee, Hwei Voon, et al.
Published: (2014)

Effect of NAA, kinetin and three elicitors on the growth and production of flavour compounds from leech lime (Citrus hystrix) calli
by: Roowi, Suri, et al.
Published: (2001)

Effect of elicitors on the production of naringin and rutin in leech lime (Citrus hystrix) callus
by: Roowi, Suri, et al.
Published: (2002)

Analysis of flavour compounds in leech lime (Citrus hystrix) flower and yield improvement in callus
by: Roowi, Suri, et al.
Published: (2002)

Heavy metals in edible seafood
by: Emelia, Giri
Published: (2009)

Some edible mushrooms in Sarawak
by: Audrey, anak Alfred Chuat.
Published: (2006)

Secrets of edible bird nest
by: Babji, A. S., et al.
Published: (2015)

Application of fourier transform infrared spectroscopy edible fats and oils analysis
by: Mirghani, Mohamed Elwathig Saeed
Published: (2011)

Effects of plant growth regulators on callus induction from Cananga odorata flower petal explant
by: Zain, Nurazah, et al.
Published: (2009)

Megaselia scalaris (Loew) (Diptera: Phoridae) infesting edible wild mushroom, Boletus griseipurpureus
by: Lau, M.F., et al.
Published: (2017)

Catechin-rich oil palm leaf extract enhances bone calcium content of estrogen-deficient rats
by: Bakhsh, Ahdab, et al.
Published: (2013)

Processing of date palm kernel(DPK)for production of Edible Jam
by: Mirghani, Mohamed Elwathig Saeed, et al.
Published: (2010)

Information technology with knowledge management: the challenges and the benefits
by: Achmad Maulana, Fajri, et al.
Published: (2011)